CHESTNUT BALSAMIC VINEGAR OF MODENA IGP

7,00

Cherry, chestnut, mulberry with a prevalence of chestnut.

The aroma of Balsamic Vinegar of Modena PGI derives from his stay in different “barrels” of wood such as cherry, chestnut and mulberry with a prevalence of chestnut. Thus, over time, wood refines the product.
This Balsamic Vinegar is recommended for seasoning raw or cooked vegetables, omelettes of all kinds in particular with onions.

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Description

we recommend it with
Raw or cooked vegetables, omelettes of all kinds in particular with onions.

INGREDIENTS: wine vinegar, cooked grape must, caramel coloring E150d. Contains sulfites.

Bottle with case – 250 ml
16 AB 7

Additional Information
Weight 0,500 kg